Café Intermezzo Menus

As a European Coffeehouse, Café Intermezzo presents a dramatic variety of pastries, including tortes, tarts, cheesecakes, pies, and other items, with a display of approximately seventy different choices. Tour guides provide descriptions of the pastries every night.

The Beverage Book has many hundreds of choices, including coffees and scores of coffee beverages; teas; soft drinks and mineral waters; dozens of beers, scores of wines by the glass or bottle, and hundreds of liquors and liqueurs.

The Exciting new Café Intermezzo Blend Coffee

This coffee is a beautiful blend of 70% ORGANIC BOLIVIA CARANAVI from the Cenaproc co-op, and 30% SULAWESI TORAJA from Rantepao, Indonesia (formerly known as Celebes Kalossi)
The organic Bolivian (70%): intense fruit, nut and spice flavours supported by a perfectly clean, vanilla-toned body.
The Sulawesi Toraja (30%): A unique method of washing and drying the beans contributes a buttery, creamy body, with tasting notes of wood, spice, butter, and caramel. It has almost no acidity, with a big, beautiful, creamy body. It is rich, full of flavor, and delightfully smooth…the wonderful coffee you would expect from America’s Premiere European Coffeehouse.

 

The Food menus are replete with small plates, large plates, soups, salads, and sandwiches.


To download a Full Menu, please select the link below:

Cafe Intermezzo Menu
       
©2005 Café Intermezzo        
Please contact us with any questions or comments.